Aquaponics 101

Episode 121: Learn how to grow your own organic veggies and fish in an Aquaponics system. In this episode, I talk with Sylvia Bernstein, the President of the Aquaponic Source and author of the book Aquaponic Gardening: A Step By Step Guide to Growing Fish and Vegetables Together….

Seaweed- Superfood of the Sea

Episode 120: Seaweed is a superfood from the sea! Terry d’Selkie of Ocean Harvest Sea Vegetable Company tells us about the many benefits of seaweed. An algae, seaweed is high in vitamins, amino acids, minerals, and fiber. Terry introduces us to many different types…

Learning, Memory, and Decision-Making in Plants- the Work of Dr. Monica Gagliano

Episode 118: Do Plants Know More Than We Think? Can plants learn? Do they have memory? Can they make decisions? In this episode, Monica Gagliano, Research Associate Professor of Evolutionary Ecology at the University of Western Australia, talks about her research with plants. Monica has…

Quick Tour of SB Aquaponics

Kalo (Taro)- An Important Hawaiian Plant

Episode 16: In this episode we talk about Kalo or Taro, Colocasia esculenta. To learn about this staple of the Hawaiian diet, we visit the Maui Nui Botanical Gardens located in Kahului on the island of Maui. At Maui Nui, we speak with Tamara Sherrill and John…

The Magic of Mulberries

Episode 15: Loren Luyendyk has been working with Mulberry Trees for over 15 years. In this episode Loren talks about why more people should be growing this incredibly versatile plant. Did you know that Mulberry Trees can adapt to almost any soil type? That…

Medicinal Herb Farming- Growing Local Medicine for Your Community

Episode 113: Melanie and Jeff Carpenter are medicinal herb farmers. The co-owners of Zack Woods Farm, a 30 acre organic farm and botanical sanctuary located in the green mountains of Vermont, Jeff and Melanie grow over 50 species of medicinal plants. In this episode, they…

Small-Scale Grain Growing with Gene Logsdon

Gene Logsdon on Sustainable World Radio

Episode 112: Have you ever wanted to grow your own grains? In this episode, farmer and author Gene Logsdon tells you what you need to know about small-scale grain growing. Gene talks about the most resilient crop for beginning grain growers and shares his knowledge…

The Winter Squash Fan Club

Episode 14: Are you a winter squash fan? If not, you may become one after hearing organic farmer and seedsman Justin Huhn talk about one of his favorite crops- Winter Squash or Cucurbita. In this episode, Justin gives us his tips on growing this beautiful and productive plant….

Rain Garden

Sustainable World Media visits with rainwater harvesting expert Jeff Adams at the recently installed rain garden at the Santa Barbara City College Center for Life Long Learning. In this video, Jeff talks about designing landscapes to retain water- to slow it, spread, sink it….

Chaya: The High Protein Greens You’ve Never Heard Of

Chaya (Cnidoscolus chayamansa) commonly called Tree Spinach is a very nutritious plant with high protein, iron, calcium, phosphorus, and vitamins. Reaching 3 meters (10 feet high) Chaya has maple-shaped leaves that are delicious steamed or cooked. Chaya is resistant to disease and pests, is highly productive,…

Corn Vs. Corn- A Conversation with Non-GMO and GMO Corn

Episode 110: My guest for this episode is Zea mays, also known as Corn. In this exclusive interview Corn speaks about its long history, its beginning as a wild grass, and how humans and corn have influenced each other. Corn also talks about hybridization, propagation,…

Moringa- The Miracle Tree

Plant Report Episode 11: Moringa is called the Miracle Tree and after listening to this episode, you’ll know why! Native to Africa and Asia, Moringa offers a plethora of benefits. Fast and easy to grow in the right climate (tropical and sub-tropical), Moringa is…

Moringa- The Wonder Tree

Episode 109: Growing Moringa oleifera is like growing a botanical apothecary. Most parts of the plant are edible, medicinal, and useful. In this Sustainable World Radio Podcast episode, organic farmer and Moringa grower Mariko Gifford talks about the plant that has become her life work.  In…

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