Wild Food, Survival Skills, and Useful Plants

Episode 17: Since 1974, Christopher Nyerges has taken over 30,000 children and adults on Wild Food and Survival Skills Outings, field trips and outdoor programs. Christopher is the author of seven books, including Guide to Wild Foods and Useful Plants, Urban Wilderness, Extreme Simplicity:…

How Conscientious Consumption of Chocolate Can Change The World

Episode 5: Did you know that Americans eat 2.8 billion pounds of chocolate every year?  Dr. Tom Neuhaus is  the co-founder, president, and chocolatier of Sweet Earth Organic Chocolates, Inc: the only Fair Trade Organic artisan chocolate company in the US.  Tom Neuhaus is also…

Maya Food Gardeners in Belize

Episode 4: The Maya cultivated the forest as a garden for thousands of years.  Maya forest gardeners from El Pilar, Master Gardener Alfonzo Tzul, Traditional Healer Beatrice Waight, and young Entrepreneur Lucas Medina discuss how they conserve and prosper in the Maya forest and the importance…

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