Working With and Learning From Nature
Episode 113: Melanie and Jeff Carpenter are medicinal herb farmers. The co-owners of Zack Woods Farm, a 30 acre organic farm and botanical sanctuary located in the green mountains of Vermont, Jeff and Melanie grow over 50 species of medicinal plants. In this episode, they…
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Episode 112: Have you ever wanted to grow your own grains? In this episode, farmer and author Gene Logsdon tells you what you need to know about small-scale grain growing. Gene talks about the most resilient crop for beginning grain growers and shares his knowledge…
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Episode 111: In this episode, I talk with wilderness guide and educator Amos Clifford about Forest Therapy or Shinrin-yoku. Also known as Forest Medicine or Forest Bathing, Shinrin-yoku is beneficial for your health and has been shown to increase white blood cell counts, decrease stress hormones, lower blood pressure,…
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Episode 110: My guest for this episode is Zea mays, also known as Corn. In this exclusive interview Corn speaks about its long history, its beginning as a wild grass, and how humans and corn have influenced each other. Corn also talks about hybridization, propagation,…
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Episode 109: Growing Moringa oleifera is like growing a botanical apothecary. Most parts of the plant are edible, medicinal, and useful. In this Sustainable World Radio Podcast episode, organic farmer and Moringa grower Mariko Gifford talks about the plant that has become her life work. In…
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Episode 108: Learn how you can optimize plant and soil health with ecological agriculture. John Kempf is the founder of Advancing Eco Agriculture– a leading crop nutrition consulting company. An expert in the field of biological and regenerative farming, John Kempf teaches farmers how to grow healthier, more…
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Episode 107: Aquaponics is a food production system that is a combination of aquaculture and hydroponics. In this episode, Kevin Childerley, owner of Santa Barbara Aquaponics gives us a tour of his thriving aquaponics system located in a parking lot! Kevin is growing a variety of…
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Episode 106: Renowned aromatherapist, archaeologist and author John Steele talks with Jill Cloutier about essential oils, plant wisdom and the world of scent. John Steele is an aromatic consultant and owner of Lifetree Aromatix, a select line of botanical essential oils and exotic floral absolutes….
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Episode 105: Courtney White is the author of the new book Grass, Soil, Hope- A Journey through Carbon Country. A former activist and archaeologist, Courtney co-founded the Quivira Coaltion, a nonprofit dedicated to building bridges between ranchers, conservationists and environmentalists. In this interview Courtney talks with…
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Episode 104: Now in its forth year, the West Coast Women’s Permaculture Gathering is a weekend of discovery, skill-building and connection. With a focus on taking Permaculture beyond just an interest or hobby, this year’s gathering focuses on finding right livelihood. The event takes place on September…
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Episode 103: Lloyd Kahn is a builder of books and homes. Editor-in-chief of Shelter Publications, Lloyd is the author of many books about handbuilt shelter including Home Work, Tiny Homes, Builders of the Pacific Coast and the classic book Shelter that documented handbuilt housing around the…
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Episode 102: Ed Mendoza is a Permaculture designer, teacher and lifelong gardener and farmer. In this podcast episode with Jill Cloutier, Ed talks about his love of gardening, soil and why he sings to plants. Ed also tells us about a few of his…
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Episode 101: What can you do to ensure agro-biodiversity? How can you participate in creating a more secure food future? In this Sustainable World Radio episode, we speak with Irina Stoenescu food researcher and consultant, whose work focuses on healthy food, trade and nutrition issues. Irina is also a coordinator…
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Episode 100: Have you ever wanted to turn your lawn into an edible oasis? Learn how in this interview with Michael Judd, author of the new book, Edible Landscaping With A Permaculture Twist. Michael talks with Jill Cloutier about projects that you can do at home to increase…
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