Working With and Learning From Nature
Episode 158: Longtime organic farmer Mark Sturges believes that when we create a better habitat for beneficial insects, we create a better habitat for ourselves. Mark is a master compost maker whose compost is filled with life. When Mark creates compost, he encourages the…
Episode 113: Melanie and Jeff Carpenter are medicinal herb farmers. The co-owners of Zack Woods Farm, a 30 acre organic farm and botanical sanctuary located in the green mountains of Vermont, Jeff and Melanie grow over 50 species of medicinal plants. In this episode, they…
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Episode 110: My guest for this episode is Zea mays, also known as Corn. In this exclusive interview Corn speaks about its long history, its beginning as a wild grass, and how humans and corn have influenced each other. Corn also talks about hybridization, propagation,…
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Plant Report Episode 11: Moringa is called the Miracle Tree and after listening to this episode, you’ll know why! Native to Africa and Asia, Moringa offers a plethora of benefits. Fast and easy to grow in the right climate (tropical and sub-tropical), Moringa is…
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Episode 109: Growing Moringa oleifera is like growing a botanical apothecary. Most parts of the plant are edible, medicinal, and useful. In this Sustainable World Radio Podcast episode, organic farmer and Moringa grower Mariko Gifford talks about the plant that has become her life work. In…
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Episode 108: Learn how you can optimize plant and soil health with ecological agriculture. John Kempf is the founder of Advancing Eco Agriculture– a leading crop nutrition consulting company. An expert in the field of biological and regenerative farming, John Kempf teaches farmers how to grow healthier, more…
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Episode 107: Aquaponics is a food production system that is a combination of aquaculture and hydroponics. In this episode, Kevin Childerley, owner of Santa Barbara Aquaponics gives us a tour of his thriving aquaponics system located in a parking lot! Kevin is growing a variety of…
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Episode 9: Growing mushrooms at home is fun, surprisingly easy, and offers multiple benefits including a delicious medicinal crop, increased mycelium in your soil, and myco-remediation opportunities on your land. Michael Judd of Ecologia Design talks about mulch and log cultivation techniques, and walks you through…
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Episode 105: Courtney White is the author of the new book Grass, Soil, Hope- A Journey through Carbon Country. A former activist and archaeologist, Courtney co-founded the Quivira Coaltion, a nonprofit dedicated to building bridges between ranchers, conservationists and environmentalists. In this interview Courtney talks with…
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Episode 102: Ed Mendoza is a Permaculture designer, teacher and lifelong gardener and farmer. In this podcast episode with Jill Cloutier, Ed talks about his love of gardening, soil and why he sings to plants. Ed also tells us about a few of his…
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Episode 101: What can you do to ensure agro-biodiversity? How can you participate in creating a more secure food future? In this Sustainable World Radio episode, we speak with Irina Stoenescu food researcher and consultant, whose work focuses on healthy food, trade and nutrition issues. Irina is also a coordinator…
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Episode 100: Have you ever wanted to turn your lawn into an edible oasis? Learn how in this interview with Michael Judd, author of the new book, Edible Landscaping With A Permaculture Twist. Michael talks with Jill Cloutier about projects that you can do at home to increase…
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Episode 98: The founder of Oak Tree Designs based in Margaret River, Australia, Byron Joel has years of experience in Permaculture, land re-vegetation, horticulture and landscaping. In this conversation with Jill Cloutier, Byron speaks about his experiences working with plants, how plants are used in Permaculture Design to…
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Episode 95: Christopher Shein is a Permaculture teacher, seed saver, gardener and activist. In this interview, Christopher explains the basics of Permaculture gardening. Christopher shares his knowledge about how Permaculture principles and ethics can be used in your garden to increase yields, improve plant and…
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